Chef de Partie (m/f)


We are looking for a motivated Chef de Partie to support the Sous Chef in our international restaurants. You should be passionate about creating high-quality meals using unusual ingredients. Quality should be your middle name.

What we expect of you

Professional training

Professional apprenticeship as a chef and at least two years' experience as a demi-chef de partie

International cuisine

Experience preparing sophisticated international (Asian) dishes


Valid health certificate (\"red card\")


Basic knowledge of English desirable

Personal qualities

Creativity and passion

Advantages for employees

We want you to be motivated.


monthly credit as well as discounts on Tropical Islands products and services.


numerous sports activities and access to the nutrition and advice services of our professional healthcare management team.

Private use of the facilities

free admission to Tropical Islands (also after work) as well as complimentary tickets for family and friends.


comprehensive professional development and training courses as well as 360-degree feedback.


discount rates on food and drink in our staff restaurant.


free working clothes including laundry service.

Working hours

various work time models including full-time, part-time and seasonal jobs.


annual staff parties, Christmas parties and various team-building activities.

Shuttle service

our bus shuttle service brings you from "Brand Tropical Islands" train station to the resort and back again for free.


plenty of free parking spaces for staff

A tropical environment

a lagoon, a waterfall, a sandy beach and palms – you get to work where others take a holiday.

Apply now!

Chef de Partie (m/f)


If you have any questions I'll be glad to help