Junior Sous Chef (m/f)

Vollzeit

We are looking for a person to support our kitchen team. You will work in one of our 7 highly modern kitchens -"a dream for every chef"- and support our Sous Chef in his daily tasks.

What we expect of you

Education

Professional qualification as chef or at least three years work experience

Leadership

First experiences as a leader desirable

Service orientation

High service standards and quality

Advantages for employees

We want you to be motivated.

Reductions

Monthly credit as well as discounts on Tropical Islands products and services.

Healthcare

Numerous sports activities and access to the nutrition and advice services of our professional healthcare management team.

Private use of the facilities

Free admission to Tropical Islands (also after work) as well as complimentary tickets for family and friends.

Development

Comprehensive professional development and training courses as well as 360-degree feedback.

Meals

Discount rates on food and drink in our staff restaurant.

Clothing

Free working clothes including laundry service.

Working hours

Various work time models including full-time, part-time and seasonal jobs.

Events

Annual staff parties, Christmas parties and various team-building activities.

Shuttle service

Our bus shuttle service brings you from "Brand Tropical Islands" train station to the resort and back again for free.

Parking

Plenty of free parking spaces for staff.

A tropical environment

A lagoon, a waterfall, a sandy beach and palms – you get to work where others take a holiday.

Apply now!

Junior Sous Chef (m/f)

Contacts

If you have any questions I'll be glad to help